Rice is the staple food for some people like me, who came from Indonesia. Rice is our staple food, but for those of you who like to save the rice, it never hurts to read the writing on this jmaranatha.com, the rice storage tips.
First, make sure that rice supplies will we save for a new and good quality rice. Second, keep the storage temperature. Do not get too hot or cold (humid). Due to the unstable temperature will lead to bad smells and insects in rice. Third, ensure all places of storage of rice will rust or not. Therefore, easily corroded storage will affect the quality of stored rice. Then a fourth, do not keep rice for too long, because rice is stored for too long easily eaten by fleas. So keep sufficient stock of rice according to the span of time not too long.
And lastly, in order to avoid the interference of rice insects, you should mix the rice together two – three leaf stalk or leaf tamarind star fruit would which have been washed or dried or you can also paste a few stems dried pepper or a few strands of lime leaves into the rice. How? Want to try?
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